The Global Leader in Low Temperature Food Dehydration Systems

#TechnologyForSocialImpact#SocialIngredient

System Integration and Turnkey Solutions
for Aseptic Processing, Frozen Food
Micro & Mini Scale Thermal and Cold
Processing Systems

The Global Leader in Low Temperature Food Dehydration Systems

#TechnologyForSocialImpact#SocialIngredient

System Integration and Turnkey Solutions
for Aseptic Processing, Frozen Food
Micro & Mini Scale Thermal and Cold
Processing Systems

Our Mission

Driven by innovation for frugal, sustainable and impact-driven solutions for farm-scale and industrial food processing solutions.

We aspire to partner with farmer groups, producer cooperatives and industrial food processing companies to find solutions to their demanding processing challenges.

TrasaTECs proven expertise and technology solutions allow us to help our partners for meeting their evolving consumer demands for niche and nutritious minimally processed food products and ingredients.

We specialize in digitalized refrigeration based low-temperature food dehydration systems build (proprietary technology) and also serve as system integrators and turnkey solution providers for other contemporary and emerging food processing technologies. TrasaTEC has helped food business operators to unlock niche innovative dehydrated products otherwise impossible with the existing technologies in the air-drying class. Our core team with 240+ man-years of experience and network of associates is capable to stand up to any challenges in food processing technology and we assist business operators from conceptualization to go to the market stage for commercial success.

Technology

LowDry™ - Referigeration Based Low Temperature Dehydration System

  • 5th Generation adiabatic IoT + Ai + ML enabled digitalised drying technology
  • 100% programmable drying system, controlled and managed with proprietary
    software - Full Authority Fuzzy Engine and Digital Drying Control System
  • Dehydration temperature range 15°C to 45°C and upto 55°C
  • Built in air ionizer and LTLT pausteriser @ 65°C
  • Can be remotely programmed and debugged over the internet
  • Climate independent refrigeration based drying
  • Super energy efficient, consumes 60% to 80% lower energy
  • Conforms to R.A.W food product standard that is drying under 47°C
  • Can handle a wide range of food products except fats and oils
  • Robustly built for longevity. 360+ dehydrators operating across 3 continents

TrasaTEC Micro™

At TrasaTEC Micro we specialize in building multifunction computer-controlled IoT enabled micro/mini scaled-down food process equipment, a SOCIAL IMPACT technology and complete process plants for thermal and cold treatments - capable of Sterilising, Pusterizing and Freezing.

Complete turnkey solutions with recipe development, can be tailor-made to suit your requirements and budget. Ideal for a start-up business to test the market with a limited budget before commercial scaling up, for boutique brands and farm-scale value-added processing.

Start small to grow BIG !!

  • Bottled baby food, Aged care specialty food
  • Snack & Protein bars
  • Condiments, Nut pastes
  • Fruit preparations, Fruit and vegetable sauces
  • Mild frying, Braising
  • Frozen fruits & vegetables, Frozen ready meals etc

System Integration and Turnkey Solutions

We offer turnkey food plant build solutions in the following process technology domains

  • Pulse Electric Fied (PEF) Process Acceleration & Sterilization Systems
  • Thermal Preservation Systems - Aseptic, UV & Microwave-Assisted Systems
  • Cryogenic & Conventional Freezing - IQF and Blast Freezing

Applications of our Technology

LowDry™ for Food

  • No Sulfur No Preservative dehydrated (dried) Fruits - Tropical fruits,
    Stone fruits, Grapes, Berries etc; Vegetables, Tubers, Medicinal Herbs, Leafy Culinary Herbs & Spices and Fruit & Nut Bars, Fruit Leather
  • Coffee - Washed Cherries and Beans
  • Gluten Free Pasta with High Vegetable Content, Vegetable
    Content Can Be Upto 40%
  • Ready to Eat Gravies & Curries, Prepared Rice Based Foods, Ready to Cook Black/Purple Rice
  • No Bake and Semi Baked Snack Bars and Gluten Free Cookies
  • Activated Nuts (including Coconut) and Grains
  • Confectionery
  • Sea Food
  • Game and Farmed Meat
  • Pet Food
  • Sensitive Phyto-Chemicals Rich Medicinal Herbs
  • Flowers and Potpourri
  • Cocoa and Vanilla
  • Precision Drying for Super Critical Fluid Extraction (SCFE)
  • Cannabis (Marijuana), High Terpene Aromatic Plants and Industrial Hemp

LowDry™ for Non Food

  • Dehumidification Timber Drying

TrasaTEC Micro™

  • Bottled baby food, Aged care specialty food
  • Snack & Protein bars
  • Condiments, Nut pastes
  • Fruit preparations, Fruit and vegetable sauces
  • Mild frying, Braising
  • Frozen fruits & vegetables, Frozen ready meals etc

Other Contemporary and Emerging Food Technologies

  • Dehydration process acceleration
  • Minimal pasteurization of juices and other liquids
  • Thermal preservation of liquids and particulates
  • IQF fruits vegetables & herbs
  • Ready to eat frozen meals (RTE) and sides
  • Post drying microbial reduction
  • Dehydro freezing